Creamy Coconut: The Tropical Delight That Will Melt in Your Mouth!

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Hi, beautiful people! Who doesn't love a light and refreshing dessert, perfect for hot days? Today, Dona Emília will teach you how to make a creamy coconut dessert that is simply irresistible, just the way we love it, made with simple ingredients and a touch of love. It's the perfect dessert for any occasion, whether it's a family lunch, a birthday party or simply to sweeten your day. And the best part of all? It's super easy to make, even those who have never made it can do it! So, grab the ingredients and let's get to the kitchen and have a party!

Coconut Cream Ingredients:

  • 1 can of condensed milk
  • 1 can of cream
  • 1 can of milk (use the condensed milk can as a measurement)
  • 1 cup grated coconut
  • 1/2 cup sugar
  • 1 packet of unflavored gelatin powder
  • 1/2 cup water

Preparing our creamy:

Guys, this recipe is proof that a delicious dessert doesn't need a lot of ingredients. With condensed milk, cream, milk, grated coconut, sugar and gelatin, you'll prepare a light and tasty creamy dessert that will win everyone over. And the best part is that you can customize your dessert by adding other ingredients, such as fresh fruit, grated chocolate or lemon zest.

Preparation method:

  1. Hydrating the gelatin: In a container, place the powdered gelatin and water. Mix well and set aside for about 5 minutes, or until the gelatin is completely hydrated.
  2. Preparing the cream: In a saucepan, add the condensed milk, cream, milk and grated coconut. Cook over medium heat, stirring constantly, until the mixture thickens slightly.
  3. Incorporating the gelatin: Remove the pan from the heat and add the hydrated gelatin. Mix well until completely dissolved.
  4. Assembling the creamy: Pour the cream into a greased pan and refrigerate for at least 3 hours, or until completely set.

Tip from Dona Emilia:

For an even more creamy treat, use freshly grated coconut and add a pinch of vanilla to the mix.

But wait, there's more!

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Have you ever thought about turning your coconut cream into an extra source of income? With a little creativity and dedication, you can turn your hobby into a source of income!

Healthy Version:

For those who are looking after their health and fitness, we have a lighter version of coconut cream.

  • Substitutions: Use diet condensed milk or coconut milk. Sweeten with xylitol or honey. Use sugar-free gelatin powder.
  • Benefits: This version is lighter, with less sugar and fat, and can be a healthier option.

How to Make Money with This Recipe:

Those who love cooking and making sweets can turn this passion into an extra source of income. With coconut cream, you can:

  • Selling at parties: Offer the creamy treat for birthday parties, afternoon teas and events.
  • Create a delivery: Deliver creamy treats to your area, offering different flavors and sizes.
  • Selling at fairs and events: Participate in craft fairs and gastronomic events.
  • Create a blog or YouTube channel: Share your recipes and cooking tips, and monetize your content.
  • Assemble custom kits: Create kits with different desserts, such as coconut cream, passion fruit mousse and brigadeiro.
  • Sell by order: Receive cream orders for different occasions.
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Tips for Entrepreneurship:

  • Invest in beautiful packaging: Well-made packaging attracts customers’ attention.
  • Share your recipes on social media: Create an attractive profile and share photos of your creampie.
  • Offer different flavors: Try adding other flavors to the creamy spread, such as chocolate, berries, or toasted coconut.
  • Partner with other companies: Work in partnership with bakeries, restaurants and other establishments.
  • Participate in courses and workshops: Invest in your qualifications and learn new confectionery techniques.
  • Meet special requests: Offer options for people with dietary restrictions, such as vegan or lactose-free creamer.

Conclusion:

So, did you like the coconut cream recipe? I'm sure you'll be a huge hit with this delicious treat! Remember, the kitchen is a place to have fun and try new things. So, don't be afraid to get your hands dirty and create your own recipes.

A kiss from Dona Emília and see you next time! ❤️

Serving Suggestions:

  • Fresh fruits: Strawberries, mango or pineapple go perfectly with the coconut cream.
  • Cookies: Buttery biscuits or cookies to accompany the creamy sauce.
  • Chocolate sauce: A hot chocolate sauce on top of the creamy sauce adds a special touch.

Occasions to Serve:

  • Family lunches: A light and refreshing dessert.
  • Birthday parties: An elegant and tasty option.
  • Meetings with friends: A dessert to end the night on a high note.
  • Events: A versatile option for different occasions.

Observation:

  • Store: The creamy sauce should be stored in the refrigerator for up to 3 days.
  • Variations: Try adding other layers to the creamy treat, such as crushed cookies or fruit in syrup.
  • Tips: Use a pan with a removable bottom to make it easier to unmold the creamy treat.

Remember: Creativity is the limit! Adapt the recipe to your tastes and preferences.

So, are you ready to make the most delicious coconut cream in the world?

#familyrecipe #creamycoconut #dessert #confectionery #gastronomy

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Priscilla